MURINGAKKA THORAN( DRUMSTICKS COOKED IN COCONUT MIX)

Ingredients

1.      Drumsticks-8 nos(cut into medium long pieces)

2.      Grated coconut-1/2 cup

3.      Greenchilly-1 or 2

4.      Onion-1/4 of 1medium(roughly cut)

5.      Cumin-1/2 tsp

6.      Turmeric powder-1tsp

7.      Salt

8.      Water-1/2 cup

For seasoning

Mustard seeds-1/4 tsp

Curry leaves-1 sprig

Red chilly-2 nos

Oil-1tbsp(preferably coconut oil)

Method of preparation

1.      Cook drumsticks with water ,1/2tsp turmeric powder and salt until it becomes soft

2.      Coarsely grind ingredients 2-6.

3.      Heat  oil in pan splutter mustard seeds .when they pop up add curry leaves,red chilly.

4.      Add coconut mix and salt sauté until raw smell disappears. add cooked drumsticks mix well.keep on low flame for 2 min.

5.      Serve with rice…